Restaurant
Would you like a cinta senese sirloin, stuffed with figs and nuts on a bed of grape must? Or our natural wheat pasta shells with Cinta del Poggio ragout ?
At the cozy central farmhouse, the Il Poggio holiday farm restaurant encompasses all our authenticity and hospitality values. Massimo, our chef, will attentively prepare the best of our local ingredients in delicious home made meals according to the best traditions of these Senesi lands.
In an intimate rural atmosphere, accompanied by friendly management and attentive service, you can try our rustic and flavorful Tuscan cuisine at the Poggio restaurant, enjoying the numerous products grown and raised on our natural holiday farm. You'll find mouth-watering farm-grown cinta senese and wild boar based dishes along with delicious Tuscan dishes like “pici” or other home made pasta, excellent DPO extra virgin olive oil, wines like ourPoggio red, Poggio Corno Orcia DOC and other labels selected from the best Tuscan and Italian wine cellars.. Il Poggio holiday farm's restaurant offers an à la carte menu and tasty samples of our products, ideal for an afternoon in the countryside even if you're just stopping by.
Our holiday farm restaurant in Celle sul Rigo is also happy to propose rich menus for wedding receptions, banquets, equestrian events or to cater meetings at the Il Poggio Tuscan farm fully-equipped meeting room.
The belvedere next to the farmhouse, set up in the summer with a scenic outdoor buffet, provides a breathtaking view of the countryside. On summer nights you can enjoy the sunsets that turn the impressive outline of Monte Amiata andTorre di Ghino di Tacco flaming red.
The taste of this restaurant, in these brilliant Siena lands between Val di Chiana and Val d’Orcia, surrounded by hills, forests, ancient villages and abbeys, will stay in your hearts, and mouths, forever.